These buns are extremely soft and it melts in the mouth . I used fresh cream instead of butter , Tanghzong method is followed . It gives a good rise and makes the buns more lighter . This cheesy bread is flavoured with garlic, red chilli flakes and thyme . I used cottagecheese ,mushroom,olives ,capcicum ,onion and mozzarella cheese for the topping . This colourful cake is moist and very soft . Cherries and pineapple pieces are added for flavour . This cake is very soft and moist .Lemon zest gives a very refreshing flavour . Cream cheese is also added along with lemon juice... These colourful swirl buns are soft and mildly sweet . Fresh ginger is added for extra flavor. This chocolate cake is moist and soft .The colour is dark and rich . This bread is incredibly soft and airy .I followed tanghzong method . Fresh cream is used instead of butter . Hence the colour of the bread is beautiful cottony white ... This moist and soft tea cake has a lovely crumb and texture . Cream cheese and orange zest further enhances the flavour of the cake... This is a popular Arabic bread shaped into buns filled with cream cheese. Traditionally these buns are very sweet . This is my version of mildly sweet honeycomb buns. They are superbly light and soft , cream cheese blends wonderfully well ,roasted sesame seeds gives a beautiful flavor and crunch and ginger flavoured honey gives an awesome glaze to this flavour packed buns.. This bread is very soft and light . Lemon zest and thyme gives a beautiful flavor.Pav buns..(Tanghzong method and eggless )
Cheesy garlic knot bread /pizza
Pineapple cherry butter cake..
Butter cake flavoured with lemon and cream cheese..
Cranberry swirl bun mildly flavoured with fresh ginger
Chocolate cake mildly flavoured with cinnamon and nutmeg
It takes about 3 minutes only to mix the batter and 40 minutes to bake . A pinch of cinnamon and nutmeg is added for the flavor .Soft & mildly sweet milk bread
Mixed berry tea cake flavoured with orange zest and orange juice..
Honeycomb bun with cream cheese filling ,topped with roasted sesame seeds and ginger honey glaze
Pull apart bread flavoured with lemon zest , garlic , red chilli flakes & thyme..
Garlic and red chilli flakes add some spice to this golden bread..